Omaha Steaks Gourmet Jumbo Franks

(3 oz.) franks

Ingredients: Pork. Beef. Water. Nonfat Dry Milk. Salt. Corn Syrup. Sodium Lactate. Natural Spices. Dextrose. Flavorings. Sodium Diacetate. Paprika. Monosodium Glutamate. Sodium Erythorbate. Sodium Nitrite. Contains: Milk.

Crafted by our experienced butchers with only the highest quality Omaha Steaks pork and beef. these super-juicy. brat-sized franks are loaded with unparalleled flavor that has helped solidify their place among top dogs across America. Grill them at your next cookout and brace yourself for the compliments.

Impressively meaty. brat-sized cookout franks
Butcher-crafted with real Omaha Steaks pork and beef
Can be cooked directly from the freezer
Fully cooked and vacuum-sealed for safety
Beloved by kids and adults across America

GRILL: Preheat grill to medium-low. Place franks on grill and heat 6 minutes from thawed or 10 minutes from frozen. Turn frequently for even browning.

STOVE-TOP: Place franks in boiling water. Cover and reduce heat to simmer. Heat 6 minutes from thawed or 10 minutes from frozen. If desired. brown franks in pre-heated skillet or on grill.

AIR FRYER: Preheat air fryer to 400°F. Place desired number of servings in air fryer leaving 1/2 inch between pieces. Cook for 5 minutes. Remove from air fryer and serve.

Appliances vary. adjust cook times accordingly.