Omaha Steaks Ultimate Steak Sampler

4 (5 oz.) Butcher’s Cut Filet Mignons
4 (5 oz.) Butcher’s Cut Top Sirloins
4 (10 oz.) Ribeyes
4 (10 oz.) Boneless New York Strips
1 (3 oz. jar.) Omaha Steaks Seasoning
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This unrivaled steak excursion begins with our legendary Butcher’s Cut Filet Mignons. They’re perfectly aged. double trimmed. and fork tender. Next. the Boneless New York Strips are exquisitely marbled with a bold flavor you’ll love. The Ribeyes are rich and intensely beefy and the Butcher’s Cut Top Sirloins are thick. tall. and lean.

A great all-purpose seasoning for proteins with a delightful combination of natural dried garlic. onions. and savory spices that adds delicious flavor without hiding the natural flavors you love.